More Filters
Why Join Us? As a Panera Restaurant Assistant Manager, your optimism and ambition will help our restaurants become not just a great place to work, but a cornerstone in the communities where we operate. Panera Bread is the premier brand in Quick Casual restaurants, and PR Management is the premier operator of Panera cafes in Maine, New Hampshire and Massachusetts. Come make a difference with Pan...
The Opportunity Delaware North Travel and Hospitality is searching for an Assistant Restaurant Manager to join our team at Boston Logan Airport in Boston, Massachusetts. In this role, you will support the General Manager in the day-to-day restaurant operations. Responsibilities + Coordinate and supervise activities of all associates including training and performance development. + Verify sales...
Located at Logan Airport $300 HIRING BONUS FOR JOINING OUR TEAM! Grow With Us! Hudson is North America's leading travel retailer. For over 30 years, Hudson has met the needs and wants of travelers in more than 1,000 duty-free, duty-paid, and food & beverage stores. We couldn't serve our customers, landlords, and partners in airports, commuter terminals, hotels, and casinos without the continued...
Job DescriptionOne of the Country' s most renowned restaurant groups is seeking an Assistant General Manager! This classic, white table-clothed Steakhouse sets the standards for excellent cuisine and the warmest service in the industry. Restaurant Assistant General Manager Qualifications:3-5 years of management-level experience in a high-volume fine dining or upscale establishmentLooking for ca...
Job DescriptionRestaurant ManagerUpscaleOur Company wants a dynamic Restaurant Manager who can combine the casual with a sophisticated touch. If this sounds like your style as a Restaurant Manager and you can bring power and enthusiasm to work with you every day Apply Immediately for our location in East Boston. We are a Fine Dining Steakhouse with a focus on the grill. We are focused on creati...
Job DescriptionRestaurant ManagerUpscale DiningOur Company is searching for a Restaurant Manager with a passion for authentic cuisine and hospitality! Apply today for our location in Boston, MA. Known for our fresh New England Seafood and Sushi, our restaurant takes your dining experience to a whole new level. Awarded Wine Spectator s Award of Excellence. Not only do we boast some of the freshe...
Job DescriptionRestaurant ManagerUpscale Casual - Industry LeaderWe are in the market for a Professional Restaurant Manager with solid leadership building skills and high energy. If this sounds like your style of management, apply today for our location in Boston, MA. Our Company is complimented with a rich Italian background that features a traditional and innovative item along with a superior...
Job DescriptionRestaurant General ManagerFast CasualWe are a fast-casual restaurant serving the highest quality, local all-natural grass-fed beef hamburgers. Along with our innovative burgers we serve up fresh-cut fries, Kobe hot dogs, and finely crafted beers. Don t miss this fantastic opportunity as the General Manager to further your career with a modern, fresh and growing company! Apply Tod...
Job DescriptionLooking for a General Manager for a Restaurant ConceptGreat opportunity for a Self starterMust have strong systems and procedures and be able to implementP proficientStrong CateringStrong Back of the house experienceService focusedCompany DescriptionMonica Bell Team is the gold standard of recruiting companies who sets the bar for others to follow. We have been hired by our clien...
Job DescriptionRestaurant ManagerFast Casual - Driven OrganizationAre you currently a Restaurant Manager who is serious about working with a company filled with passion, encouragement, diligence, and determination? If that's the case, you have just found your opportunity as a Restaurant Manager! As of today, we have restaurants in over 7 different states including a few international locations ...
Job DescriptionMajor Food Group, the team that brought you Carbone, is looking for team members who share our passion for innovative food, cocktails, and great service to join our team at Contessa!We are looking for an experienced and passionate Restaurant Manager!Responsibilities: Constant Improvement of FOH operations Store-level recruitment Training and enforcing Major Food Group best practi...
Job DescriptionKitchen ManagerCasual ThemeAre you a Kitchen Manager that enjoys taking responsibility for all kitchen operations, including supervision of all kitchen staff, staffing levels, safety, and sanitation? Are you creative and enjoy serving beautiful food. If so, apply today for our location in Abington, MA. Title of Position: Kitchen ManagerJob Description: The Kitchen Manager maintai...
Job DescriptionRestaurant ManagerCasual Theme-Industry LeaderWe re in search of a Restaurant Manager that will always strive to meet and exceed expectations for our guests and our team members on a daily basis. Each of our Restaurant Manager Professionals and Team Members play a vital role in our continued transition from a good growing restaurant company to a restaurant growth company. We are ...
Managers WHAT IS CALIFORNIA PIZZA KITCHEN? We opened our first restaurant in Beverly Hills in 1985. Former federal prosecutors Rick Rosenfield and Larry Flax combined their passion for food with fresh high-quality ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, Thai Chicken, and Jamaican Jerk Chicken, cooked in an open kitchen. The restaurant gave Califor...
Panera Bread in Brockton, MA is looking for an experienced restaurant manager! Great opportunity with fast track to advance! Salary range: $60,000 - $70,000 based on experience. Tremendous opportunities for advancement. Full benefits package. Apply today for immediate interview! WHO WE ARE PR Management Corp. knows there's only one way to become New England's best restaurant organization: a pas...
Panera Bread in Lexington is looking for an experienced restaurant manager! Great opportunity with fast track to advance! Salary range: $60,000 - $70,000 based on experience. Tremendous opportunities for advancement. Full benefits package. Apply today for immediate interview! WHO WE ARE PR Management Corp. knows there's only one way to become New England's best restaurant organization: a passio...
Job DescriptionThe Dining Room Manager works closely with the leadership team to drive operational excellence throughout the operation. The dining room manager works in both the FOH and BOH on any given day, so candidates must be comfortable working in all areas of the restaurant.Dining Room Manager Job Requirements:Deliver outstanding guest experience to every guest through highly trained and ...
Rosa Mexicano Restaurants, a NYC based, successful casual fine dining restaurant group known for outstanding hospitality and service and for offering an authentic menu that the Zagat Survey calls, "the 'gold standard' of 'upscale modern' Mexican cuisine", with locations in New York, New Jersey, Boston, and Maryland, seeks Front of House Managers for our upcoming location in Burlington, MA. Key ...
Red Robin is taking extra measures to keep our Team Members safe during this time. We have enhanced our cleaning and disinfectant standards (Our restaurants are extra squeaky clean!), practice social distancing (every shift, every role), and require Team Members to wear face masks. Our health policy ensures that Team Members can take the time they need to be well. We are ramping up opening our ...
Job DescriptionABOUT THE ROLE:As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and procedures and training actively to elevate the knowledge of the whole restaurant. Our Chefs-In-...
Your Listing Here